SATURDAY, MAY 24
12:30-1:30PM “SIDES” - Session 2 - $25 per person/side
Everyone needs more than one side to add to their FEAST! Pick a second custom Side to learn directly from our experts!
• PERFECT BREAKFAST EGGS with Chef/Owner, Bonanno Concepts, Frank Bonanno – Bol, Vail
• SUSHI MAKING & BUTCHERY at HOME with Chef/Owner, TAG, Troy Guard – The Arrabelle at Vail Square, Lionshead
• BREWS & BITES presented by Stella Artois – CineBistro, Vail
• SUMMER SIPPERS with masters of the vine, Nick Noesen and Damon Ornowski – Up the Creek, Vail